Savoring the five senses

A space to appreciate the aesthetic of OGATA-style cuisine: a contemporary reinterpretation of Japanese home cuisine and regional specialties. In an inviting atmosphere at the counter encompassing the open kitchen, the dishes served here bring out the best of the premier quality ingredients. OGATA – a complete culinary experience to be appreciated with all five senses.

Lunch menu

Assorted appetizers / Main dish / Rice, miso soup, pickled vegetables / Dessert

55 €

Dinner menu

Starter of the day / Main dish of the day

65 €

Starter / First dish / Second dish / Kamado meshi

95 €

Starter/ Sashimi /Kobachi / First dish / Second dish / Kamado meshi / Dessert

140 €

Refinement within each drop

Our house cocktails are based on the five basic flavors (spicy, sour, bitter, salty and sweet). In addition to the extensive range of carefully selected alcohol, we offer classic cocktails, seasonal cocktails and liqueurs made from tea, plants and fruit. A moment of plenitude curated by OGATA.

Customers without reservations at the restaurant are invited to consume an otōshi of 8 euros. Customers under 18 years of age are not allowed to enter the bar.
All prices include service and tax.